Translating Petrarch's Poetry: L’Aura del Petrarca from the Quattrocento to the 21st Century
Edited by Carole Birkan-Berz, Guillaume Coatalen and Thomas Vuong
Transcript 8•17 February 2020
- ‘Ranging through five centuries of translations, adaptations and imitations of Petrarch, the father of Humanism, this transcultural, transdisciplinary study considers the echoes of this major figure, whose reach goes beyond borders, eras and literary genres to resonate singularly into our times and in our own resonating ears.’ — Robert Sheppard, Pages 16 September 2020
- ‘Translating Petrarch’s Poetry is a must-read book for anybody interested in the spread of Petrarch’s poetry in the Western world (and beyond) throughout modernity. It collects very thorough essays dealing with this theme in always original and engaging manners from a variety of modern critical standpoints.’ — Enrico Minardi, Annali d'Italianistica 38, 2020, 455-459
- ‘As its title suggests, this volume covers both “translating” in a conventional sense and freer, sometimes distanced, responses that are nevertheless redolent of Petrarch’s “aura” or distinctive atmosphere and of his portrayal of his beloved. By integrating a wide gamut of approaches on the part of academics from different disciplines and of poets, the collection of case studies presented here illustrates very effectively the endlessly imaginative ways in which Petrarch’s poetry has been transformed and repurposed across time.’ — Brian Richardson, Speculum 96.4, October 2021, 1153-54 (full text online)
- ‘This collection of fifteen essays by scholars and writers from a range of countries brings to bear on Petrarch recent interest not only in translation as normally conceived but also in reformulations and fragmentations of the original and its appropriation in other media, and in the roles translations and other responses play and have played socially and culturally.’ — Peter Hainsworth, Modern Language Review 117.3, July 2022, 505-07 (full text online)
Renaissance Vegetarianism: The Philosophical Afterlives of Porphyry’s On Abstinence
Cecilia Muratori
Italian Perspectives 46•28 September 2020
- ‘The meticulously researched study of the generation and Renaissance receptions of Porphyry's On Abstinence in Cecilia Muratori's Renaissance Vegetarianism is well worth attention from Romanticists, alongside the Early Modern scholars, Classicists, and Animal Studies scholars that will comprise its main audience... Literal and figurative translations of ethical, philosophical, and dietary ideas upon vegetarianism and veganism connect ancient and Early Modern thought in Muratori's admirable study, with glimpses of Thomas Taylor and Shelley suggesting the future of Porphyry's reception in the Romantic period.’ — Amanda Blake Davis, The Coleridge Bulletin 57, Summer 2021, 141-46
- ‘Muratori’s work provides us not only with an overview of philosophical thinking on vegetarianism from ancient authors to their reception by Renaissance but also with interesting keys to understand the issues that worried intellectuals of those times. Her analysis gives the main clues of the reception of Porphyry’s work and shows how crucial it was for the evolution of vegetarian thinking that is still strongly present in our days. The rigor of the research and the excellent way the contents are presented with a simple but accurate drafting make this work accessible and fascinating for scholars as well for curious readers.’ — Monica Durán Mañas, Mediterranea 7, 2022 (full text online)
- ‘The most celebrated work on animals to emerge from ancient philosophy, Porphyry’s On Abstinence from Killing Animals, argues at length against the Stoics that animals have reason or “inner logos,” in part on the basis of their behavior but also on the basis of the claim that some animals can understand and produce language, or “outer logos.” And this was one of those texts that really was recovered and read avidly in the Renaissance. Just how avidly, and with what consequences, is shown by Cecilia Muratori’s Renaissance Vegetarianism, a wide-ranging, fascinating, and frequently entertaining survey of ideas about animals in this period.’ — Peter Adamson, Archiv für Geschichte der Philosophie Published online, 2023 (full text online)
- ‘To add to the many merits of Muratori’s accomplishment, the book includes a bibliography that is comprehensive as well as carefully selected. The index of names and subjects is thorough and extremely helpful. The many philosophical discussions never read stiltedly and are always recounted in a thought-provoking and engaging style. Above all, this tour de force on the history of vegetarianism makes the reader reflect on a central question that remains unanswered to this day: can a being that is sentient and rational be legitimately consumed and turned into food?’ — E. Giada Capasso, Modern Language Review 118.3, July 2023, 403-05 (full text online)